Cooking with Janki

Healthy-ish Vegetarian Recipes

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    Orange Cinnamon Baklava

    cookingwithjanki / January 8, 2020 / 0 Comments

    This citrus-y and spicy take on the classic Middle Eastern dessert is great for holiday dinners or potlucks. Baklava takes a while to make and is best to make the day before so…

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  • Indian Fusion

    Vegetable Manchurian Burger

    cookingwithjanki / December 26, 2019 / 0 Comments

    These Indo-Chinese inspired Manchurian burgers are MESSY but taste SO DANG GOOD! We made these for our family Christmas party last year and they were a huge hit! They are layered with Manchurian…

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made onion bhajiya to eat while watching the new season of @bridgertonnetflix 🥰
hello friends !!! I haven’t posted recipes in awhile but I’ve been back into my cooking grind lately and excited to share some yummy foods 😌🧡
happy birthday to my future husband 👀❤️‍🔥 wishing you all the happiness in the world 💕 #28andgreat
happy sunday friends 🌞 I’ve been on a spicy mayo kick lately so when I saw @emilymariko’s salmon rice bowl all over tik tok I knew I had to try a veggie version. It’s really simple to make and great for meal prepping:
hi we’re engaged!!! 💕💍⁣☺️
this is my super bowl 😌 — a bowl of @aldentepastaco’s mushroom fettuccini with shiitake mushrooms, lots of parmesan, thyme, garlic, shallot, basil, & black pepper.

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